FOR PRE-ORDER ONLY

100% Arabica • Single Origin • Filter Roast

Tucked within La Trinidad, Benguet, Shilan is a quiet but promising origin—one that reflects the growing movement of community-driven coffee in the Philippines.

In this region, coffee is cultivated not just in farms, but in backyards and small-scale lots—where families take part in nurturing each harvest. Benguet has long been recognized as a top producer of quality Arabica, and Shilan is part of that evolving story—where local effort meets continuous improvement.

Through our partnership with farming communities in Benguet, we work closely with producers to enhance their processes, elevate quality, and support long-term sustainability. Each cup represents not just a harvest, but progress.

Processed using the natural method, this coffee develops a deeper, more expressive profile—bringing out both richness and fruit character shaped by its origin and community.

In the cup, expect notes of molasses, hazelnut, and wildberry—a balance of deep sweetness, nutty warmth, and a subtle fruit lift.

This is more than a single origin.
It is a story of community, growth, and shared purpose.

This is Shilan.
Love Your Origin.

Best Brew Methods:
Pour-over • Drip • French press

Roast Level:
Light to Medium